Bronze-cut and slowly air-dried for four days, these radiatori are made with organic durum wheat semolina and regeneratively farmed red wheat from Amber Waves Farm. Their signature ridges and folds are designed to hold onto every bit of sauce, delivering flavor in every bite. A versatile pantry staple with exceptional texture, equally at home with a simple tomato sauce, pesto, or a slow-simmered ragù. Ingredients: Organic Durum Wheat Semolina, Amber Waves Farm Regeneratively Farmed Red Wheat, Filtered Water.